As the leaves turn and the air gets crisp, we’re excited to bring back our seasonal special: the Pimp my Pumpkin Pizza! This unique creation brings the flavours of autumn right to your plate. Featuring a smooth pumpkin cream base, roasted pumpkin, and crunchy pumpkin seeds, this pizza is a celebration of all things pumpkin. […]
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At Mamida, we put quality first in every aspect of our pizza-making process. Our sourdough crust is not just a base; it’s a labor of love. We meticulously craft and ferment our dough for days, which gives it a unique flavor and texture that sets our pizzas apart. This slow fermentation process not only enhances
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At Mamida, we blend tradition and innovation to create unforgettable pizza experiences in the heart of Berlin’s Prenzlauer Berg. Our pizzas are crafted using perfected sourdough, giving them a distinctive, tangy flavor and an airy, crispy crust. We focus on using fresh, high-quality ingredients that bring out the best in every bite. But it’s not
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