WHITE
Custoza, 12%, Villabella, Bardolino, Italy
10cl – €4.00 75cl – €24.00
Sauvignon, 13,5%, Vite Colte, Piemonte, Barolo, Italy
10cl – €5.00 75cl – €30.00
Malvasia Puntinata, 13,5%, Roma, Federici, Zagarola, Italy
75cl – €26.00
Passerina, 12,5%, Il Conte Villa Prandone, Monteprandone, Italy
75cl – €26.00
Pinot Grigio, 13%,Friuli Flôrs, Pasian di Prato, Italy
75cl – €30.00
RED
Chianti, Seratina, 13%, Colli Fiorentini, Italy
10cl – €4.00 75cl – €24.00
Montepulciano d’Abruzzo Bio, 13%, Cascina del Colle, Villamagna, Italy
75cl – €26.00
Valpolicella Ripasso, 14%, Villabella, Bardolino, Italy
75cl – €28.50
Piceno Superiore, 14,5%, Marinus, Il Conte Villa Prandone, Monteprandone, Italy
75cl – €31.50
PROSECCO
Ombra, 11%, Miane, Treviso, Italy10cl – €4.50 75cl – €26.00
NATURAL
Barbabolla, 10,5%, Marcobarba, Gambellara, Italy
75cl – €29.50
Garydu, 11,5%, Basaltica, Veneto Gambellara, Italy
75cl – €29.50
ROSE
Bio Rosato, 12,5%, Cascina del Colle, Villamagna, Italy
€4.50 75cl – €26.00
Villabella
Custoza is a crisp, aromatic white wine made primarily from Trebbiano and Garganega, offering delicate floral notes and bright, refreshing acidity.
Lugana, another white, is made from the native Trebbiano di Lugana grape, delivering a fuller-bodied wine with rich citrus and stone fruit flavors, balanced by a touch of minerality.
Valpolicella Ripasso is a more robust red, crafted through a traditional process of “repassing” the wine over the pomace of Amarone, resulting in a wine with deep, velvety texture and complex flavors of dark fruit, spice, and a hint of oak.
Villabella is a renowned winery located in the Bardolino region, on the shores of Lake Garda in northern Italy. The vineyards here benefit from the area’s unique microclimate, influenced by the lake and surrounding hills. The fertile soil and moderate temperatures create ideal growing conditions for a variety of grapes, including the local Trebbiano di Lugana, Corvina, and Rondinella. The winery’s wines are known for their freshness, elegance, and regional character.
Il Conte Villa Prandone
Donello is a refined red blend, crafted mainly from Montepulciano and Sangiovese, delivering a harmonious balance of vibrant fruit and smooth tannins.
Marinus, a Bordeaux-style blend of Cabernet Sauvignon and Merlot, is a full-bodied wine with complex flavors of dark fruit and subtle oak, showcasing the winery’s commitment to quality and craftsmanship.
Il Conte Villa Prandone is a distinguished winery located in the picturesque Marche region of central Italy, renowned for its fertile hills and unique terrain. The area’s rich soils and ideal climate are perfect for cultivating both indigenous varieties like Montepulciano and Sangiovese, as well as internationally recognized grapes such as Cabernet Sauvignon and Merlot. These factors contribute to wines that are elegant, flavorful, and full of character.
Basaltica, Marcobarba and the Gambellara Region
Ryo is an intriguing orange wine, made through a refermentation process that gives it deep, rich flavors with a complex nose and a distinct amber hue. The wine offers bold notes of dried fruit, herbs, and a slightly tannic finish, showcasing the winery’s innovative approach.
Garydu, on the other hand, is a fresh and elegant white wine, known for its clean, crisp flavors of citrus and green apple, complemented by a touch of minerality.
Barbabolla is a captivating natural sparkling wine, crafted using traditional methods and bottled unfiltered to retain its raw, lively essence. The wine boasts a cloudy, golden hue and effervescent charm, with refreshing flavors of orchard fruits, citrus zest, and a hint of yeasty complexity. Its light, frothy texture and crisp finish reflect the winery’s dedication to creating wines that are both approachable and deeply rooted in tradition.
Basaltica is a distinguished winery located in Gambellara, a picturesque wine region in the Veneto area of northern Italy. The vineyards here are set on volcanic soils, rich in minerals, which impart a unique character to the wines. The region’s mild climate and the influence of nearby hills create ideal conditions for growing the local Garganega grape, as well as other varieties, allowing for wines that are both vibrant and full of character.
